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Posted: February 29, 2024 Expired: May 24, 2024
2 Year

Crêpe Bar, located in Tempe, has brought some of the best and most creative, fast-casual, from scratch cooking into the metro area for over a decade. We’ve developed an entire breakfast and lunch menu devoted to crêpes using seasonal and high quality ingredients. Here you can grow in a positive, welcoming environment where you’ll have an opportunity to be yourself, be a part of a high performing team, and develop valuable personal and professional skills. If you’re passionate about hospitality, and you love to make a positive difference for your guests, for the people you manage, and for your neighborhood then Crêpe Bar is the place for you.

A genuine positive attitude is required at all times. 1-2 years of barista or bartending experience is beneficial but not necessary. If you have a passion for hospitality, have more than 2 years of customer service and/or leadership experience, you're self motivated, organized, and have a good attitude then don't hesitate applying.

To be successful as a Crêpe Bar Barista you must be able to have a genuine positve attitude while welcoming guests, and making drinks with accuracy and speed.

The essential functions include, but are not limited to the following:

  • You have strong social skills and like people
  • Presents a positive attitude towards the job, team, and guests
  • Ensure that all drinks are prepared in a timely manner according to CB's recipes
  • Keep the coffee bar and dining area clean, stocked, organized and decorate display areas
  • Ensure quality and freshness of ingredients and products
  • Perform portion control and minimize waste
  • Operate a cash register and receive payments, while following all customer service and cash handling policies and procedures
  • Demonstrates ownership, accountability, and initiative
  • Maintaining complete knowledge of restaurant’s food and beverage preparation
  • Showing up for the scheduled shift in a neat and clean uniform; maintaining well-groomed hair and personal hygiene as established by company policy
  • Have a team player mentality who will "lend a hand" where needed


  • You have the ability to keep good vibes in a fast pace and exciting environment
  • You are able to work independently, with minimal supervision
  • You like to learn new things and are able to pick up new skills quickly
  • You thrive working with others to help create a positive experience
  • Excellent communication skills
  • Food handlers card
  • Meet and greet every guest with a genuine positive attitude


Our Mission, Values, Vision: This commitment extends to what we serve, to our relationships with our team, farmers, guests, and neighbors.

Our Mission: To inspire and improve the experience and quality of hospitality and culinary arts, ‘All Day.’

Our VALUES: Our Values for our team, for culinary arts, and hospitality at the core - We live these values: BE HEARD. Bring your A Game. Every role and task is equally as important as the others. Have fun. End the day the way you want to start the next day. Always do your best even when no one is looking. Reward yourself because you work hard and you help make a difference. Do respect.

Our Vision: Together we will create a culinary experience where people feel inspired, welcomed, valued, and joyful to be a part of. We will always honor our values and will consistently improve our efforts to find new ways to raise the bar in hospitality.


Equal Opportunity Employer

Crêpe Bar is an Equal Opportunity Employer, drug free workplace, and complies with ADA regulations as applicable. Crêpe Bar does not discriminate on the basis of race, color, religion, sex, national origin, age, physical or mental disability, sexual orientation, marital status, veteran status, gender identity and expression, genetic information, or any other basis protected by local, state or federal law. The Equal Employment Opportunity Policy applies with regard to all aspects of one’s employment, including hiring, transfer, promotion, compensation, eligibility for benefits, and separation. All employees are responsible for carrying out this policy.

Equal Opportunity Employer (EOE) Minority/Female/Disabled/Veteran (M/F/D/V) Drug Free Workplace (DFW)

Job Types: Full-time, Part-time

Pay: $17.00 - $19.00 per hour

Expected hours: 15 – 40 per week


  • Employee discount
  • Flexible schedule
  • Paid time off
  • Paid training
  • Referral program

Restaurant type:

  • Café
  • Coffee shop
  • Fast casual restaurant
  • Quick service & fast food restaurant


  • Morning shift

People with a criminal record are encouraged to apply

Work Location: In person

This job was expired