Jobs in America

Barista and Cashier

1 Year

Full time work can be a good way to work on a variety of projects and tasks. To be considered for this job, you must have at least 12 months of experience working in the same field. Since the salary is not exposed by the employer, you can negotiate based on the company's approach to employee engagement and empowerment. The job vacancy of Barista and Cashier was released on February 25, 2024, and it will expire on May 25, 2024. This job is physically based in Downey, but it's a remote position that enables you to work from any location that suits your needs.

Zoubero, Inc. has its origins when its founder started a small coffee cart in March of 2011 at the Downey Regional Medical Plaza. Seeing that the medical industry was an attractive industry to provide his services, Zoubero, Inc. was established May 2011 to fulfill this need. The second location was quickly targeted and acquired in September 2011 when Zoubero, Inc signed a lease with St. Francis Medical Center to start a coffee cart in their hospital. The new cart would be called All Saints Café, given the location and history of the hospital. All Saints Café has quickly become a St. Francis employee favorite by providing fresh and tasty specialty espresso drinks along with their savory crepes and paninis. We also provide many catering services for one time events as well as daily catering services to the EMT Lounge and the Family Life Center. Continuing this aggressive growth, Zoubero, Inc. signed a new lease with Downey Regional Medical Hospital in August of 2012. Zoubero Inc. currently runs carts in the Los Angeles County area. One reason for our fast growth is our dedication to customized carts based on each individual location and our amazing customer service and quality food and beverage choices.

  • Looking to find a company you can grow with?

Zoubero, Inc. is a fast growing coffee kiosk company focusing on opening locations in the medical industry. We currently have 6 coffee kiosks.

Job openings in West LA

Essential Job Duties include, but are not limited to:

  • Ensures high quality service by effectively interacting with the customer
  • Maintain high energy service levels.
  • Maintain knowledge of the daily "regulars" and the ability to engage them in sincere conversation.
  • Work together to coordinate orders anddelivery of food and beverage to customer
  • Work with manager or shift lead to provide exceptional customer service
  • Daily eye towards maintaining a clean and well organized cart including empty trash cans, keep floors clean and dry, spot sweep, continually wiping counters to ensure cleanliness
  • Reports to work on time in neat and clean clothes. Personal hygiene are required.
  • Demonstrates ability to address basic customer complaints (ie., mistakes & remakes) and when to inform the manager on duty of all guest and employee issues of concern.
  • Completes duties or tasks that may be assigned by the manager on duty.
  • Work with fellow employees to provide the best customer experience

*Food handlers certificate and prior experience in the food industry a plus


Promotions from within based on experience and ability to run an efficient cart by following company guidelines and expectations'
COVID-19 Precaution(s):

  • Personal protective equipment provided or required
  • Temperature screenings
  • Social distancing guidelines in place
  • Sanitizing, disinfecting, or cleaning procedures in place

This Job Is:

  • A job for which military experienced candidates are encouraged to apply
  • Open to applicants who do not have a high school diploma/GED
  • A job for which all ages, including older job seekers, are encouraged to apply
  • Open to applicants who do not have a college diploma

Tip income:

  • Yes

Work Remotely

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  • No

This Job Is Ideal for Someone Who Is:

  • Dependable -- more reliable than spontaneous
  • People-oriented -- enjoys interacting with people and working on group projects
  • Adaptable/flexible -- enjoys doing work that requires frequent shifts in direction

Job Types: Full-time, Part-time

Pay: $16.00 - $18.00 per hour


  • Employee discount
  • Flexible schedule
  • Paid training

Restaurant type:

  • Coffee shop


  • 4 hour shift
  • Evening shift

Weekly day range:

  • Every weekend
  • Monday to Friday
  • Weekends as needed


  • Food Service: 1 year (Required)
  • Guest Services: 1 year (Required)

Work Location: In person

Before you apply, ensure you've read the job posting thoroughly and meet all the necessary qualifications. If you believe that you have the necessary qualifications and experience, we welcome you to submit your application. Don't let the pressure to submit your application quickly lead to mistakes and inaccuracies – take the time to do it right. We want to ensure that all applicants have a clear understanding of the job requirements and responsibilities before applying. Additionally, if this job vacancy isn't what you're looking for, has other job vacancies to explore.